About Us
NOWZAN FOODCompany Profile
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Nowzan (Shandong) Food Co., Ltd. was established in 2020. We are a modern, integrated enterprise dedicated to the research and development, production, and sales of livestock and poultry blood products and their derived items. With a registered capital of 15.696 million yuan, the company is guided by the core values of "dedication, diligence, pragmatism, and innovation." We are committed to driving the upgrading of the food-processing industry through modern industrial thinking, while leveraging cutting-edge technology and equipment to build an intelligent, digitally advanced production base that meets high standards—enabling us to achieve efficient, standardized, and sustainable growth. As a leading domestic manufacturer specializing in intelligent livestock and poultry blood products, the company focuses on the research, development, processing, and sales of livestock and poultry blood products and their by-products. Our flagship products, "Nowzan Duck Blood" and "Nowzan Duck Intestine," are both crafted from premium-quality Cherry Valley ducks, with full traceability from source to table, ensuring safety and reliability. We rigorously implement comprehensive quality control across the entire "farm-to-table" process, guaranteeing both food safety and superior product quality. The company has successively obtained HACCP system certification and ISO 22000 Food Safety Management System certification. It also has its own export business, and all raw materials for exported products are sourced from farms registered with customs authorities. The company adheres to the corporate mission of "Dream, Attitude, Detail, Goals, and Action," driving innovation through technology and staying market-driven. We continuously optimize our management systems, deepen our industrial presence, and are committed to delivering safe, healthy, and high-quality livestock and poultry blood products to consumers—paving the way for the industry's high-quality development. |
A comprehensive enterprise mainly engaged in the research, development, production, and sales of edible livestock and poultry blood products and their derivatives.